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Catfish

American catfish (Ictalurus furcatus) is a staple of the American diet, especially in the southern and mid-western states --- but really everywhere. It is gaining wide popularity for its wonder flavor and healthy nutritional values and is adaptable in many types of recipes.

Catfish has long been popular in Asian cooking, so here is Seattle, we are very aware of the value this wonderful fish. Most notably in this realm, you can find catfish in many popular Vietnamese dishes in popular Vietnamese seafood restaurants throughout the Seattle landscape.

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Catfish Fillet (IQF)

All natural catfish, 7-9 oz fillets, premium quality
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